After tolerating the burning heat of the summer season each one of us is just too eagerly waiting for the monsoon to arrive. Monsoon is the season of rain and rain is the way to all the tasty and fried food.
Rice bran oil is one of the finest cooking oils known today. It is extracted from rice bran and has a very high smoking point.
Using fresh oil every time you cook is the healthiest option but it is a common practice to re-use cooking oil in households and it can turn out to be pretty economic. Though re-using leftover cooking oil is not harmful but it can turn out to be, if certain points are not kept in mind.
You must be staying home during this lockdown due to Coronavirus outbreak and getting immensely bored. No worries, spice up your leisure time with some good food! You can start with everyone’s favourite – French fries. Use Purti Oil and some potatoes for a good evening snack!
There are different food groups which provides essential nutrients for the growth of our body. These kind of foods are termed as everyday food groups. These food groups provides us with wide range of nutrients and these nutrients play a vital role in the
Great Massage can rejuvenate the body.
Mustard oil is beneficial for our body, whether we apply it to our body or consume it. It has numerous benefits as a massage oil.
Cooking oils are extracted from various fruits like olive, avocado, coconut; vegetables; legumes like peanut and soybean; nuts (walnut); and seeds like canola or sunflower. The extraction processes of oils vary just as the techniques for keeping them fresh and maximizing the natural flavors of these oils.
Purti manufactures different kinds of edible oils like sunflower oil, soybean oil, mustard oil, rice bran oil and sesame seed oil. All of these varieties are meant to enhance the taste of the food.
The festival of Lohri is a popular winter Punjabi folk festival celebrated on 13 January every year. Apart from a taste of tradition, dance and dhol, it offers great food! Lohri is associated with worshipping the Hindu God of fire, Lord Agni and also the harvest of Rabi crops.
The nip in the air, indulges our minds to delve into the goodness of culinary delights. Winter has set in, and Kolkata is all geared up to embrace the gastronomic delights. However, we should not forget that this is also the time for certain health hazards which strike us
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